Ca 235 is a concentrated liquid fertilizer that increases resistance to drought, pathogens and pests. Calcium is responsible for the strength of cells, participates in the composition of pectin substances that bind cell walls, is necessary for protein synthesis and cell division and stimulates the growth and development of plant roots.
Calcium activates enzymes, boosts metabolism and participates in the regulation of hormone levels. It regulates the movement of carbohydrates to and from the cell, as well as the acid balance and the amount of dry matter in it.
Crops need more Ca than P, Mg and S, but less than N and K. Different crops have different needs for calcium. Calcium (Ca) stimulates the activity of root bacteria in legumes, ie. they need more calcium than cereals.

